vegetable Swarama

2cup mayda,2tbspn yeast,2tbspn yougert,1tbspn sugar and 1/2tbspn salt mix them with lukewarm water.Cover with lid in warm place . After 5min.add 1/2cup veg.oil and again  cover for 1hour.Now make flatbread and give on tawa.Cook for 3/4min.on both sides.

I made stuffing with rawcabbage,carrot,cucumber,mayonnaise,

and blackpeeper.Mayonese also homemade.( just pour 2egg white in blend,1tbspn mustardpaste,1tspn sugar.Start blending and after 2/3min slightly pour vegetable oil ...continue pouring oil till it forms fluffy.About 1/2cup oil will need)