Tapioca with Coconut

RCP:-

Both the desserts rcp r same. 2coconut water and 2 coconut milk boil for abt 5minutes in different handy.Add Agar Powder and keep it for 2/3minutes.Now freezing these two and pour the coconut waters liquid on milks after abt 15min.afterthat abt 2hrs keep it in freeze. after 2hrs,cut the 2layered and in serving dish keep fresh coconut water, boiled tapioca and some pomgranate.