Strawberry inside Rose Cake

For Rose Cake:- 2cup rice flour,1tbspn oil,1/2cup hot water,1/2tspn basil powder,1tspn salt and 3/4tspn cream flavour.

Mix all the ingredients and knead them for 5min.Make a slight hard dough.Fix the strawberry on a shashlick stick.Cover the strawberry  with the dough from the top to bottom.For this ,we need to make the patals separately.After finishing the shape ,deep fry those and after frying remove the sticks from strawberry. 

Please Note:- When you will shape the dough wrapping the strawbeery...first dip strawberry into mixture of mayda,salt and normal water