Cheese Cake with Chocolate Sauce

1st Layer:-2pac digestive biscuit crush and mix with 3/4 cup melted unsalted butter.Set on spring form and keep in fridge for 30min.

Cheese Cake:-2cup milk,1cup whipped cream, 1cup sugar,1pack cube cheese (8pc) and 1/2tspn vanilla powder.Bit them and pour on the biscuit crush.Keep it in fridge for about 2/3hours.

chocolate sauce:-3tbspn cocopowder,3tbspn melted chocolate,1tbspn milk and 2tbspn sugar and 2tbspn butter.Mix them and keep on hob with medium flame.Constantly whisk the for 2/3minutes and switch off the hobs.Let it cool to pour on cake. 

Please note:-In this cake ,when i finalised cake,added peanuts and 3pcs cube cheese minced.And for the border of chocolate sauce,i used lace.