Strawberry Cheese Cake

3Layer...3Step to make this yummy cake.

1st Layer:-2pack Digestive Biscuit...Crushed them and mixed butter abt 1/2cup .See it will like dust.Now set it on Spring Foam and keep in freeze for about 30min.

2nd Layer:- For this layer we need - 4cup liquid milk,5tspn unflavoured jelatin,8tspn sugar,4pcs cream cheese,1/2pack heavy cream and 4/3 cup chashewnut half crushed.On hobs set handy and pour milk and sugar.When milk will be about thick add beaten creamcheese.To beat cheese add slight milk and heavy cream.Pour this in milk.Add jelatin.When jelatin will melt remove the handy from hobs and add nuts.Keep it in freeze for 30min.

3rd Layer:- In this layer i used my homemade Strawberry Jelly.(In another blog,i will post the recipe of  Jelly).

Pour jelly on frozen cheesecake again keep in freeze for about 15minutes.On top sprinkle some dry coconut..