Stuffed Palwal
Palwal need to keep whole but cut deeply round the palwal straightly.Mix turmeric-chilli-cinamon Powder and salt.Fry lightly and keep aside.In another pan,give oil,onion paste,chilli paste and green sauce(green sauce recipe i will add in another post).Add water and give palwals.Cover the handy abt 3/4minutes
Stuffed Palwal
Reviewed by mitadeep
on
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